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B019349 - ECONOMIC HISTORY OF TOURISM
Principali informazioni
Lingua Insegnamento
Contenuto del corso
Libri di testo consigliati
Obiettivi Formativi
Prerequisiti
Metodi Didattici
Modalità di verifica apprendimento
Programma del corso
Anno Accademico 2020-21
Coorte 2020 - Laurea Magistrale in DESIGN OF SUSTAINABLE TOURISM SYSTEMS – PROGETTAZIONE DEI SISTEMI TURISTICI
Anno di corso
Primo Anno - Primo Semestre
Dipartimento di Afferenza
Statistica, Informatica, Applicazioni "G. Parenti" (DiSIA)
Tipo insegnamento
Attività formativa monodisciplinare
Settore Scientifico disciplinare
SECS-P/12 - STORIA ECONOMICA
Crediti Formativi
9
Ore Didattica
72
Periodo didattico
14/09/2020 ⇒ 09/12/2020
Frequenza Obbligatoria
No
Tipo Valutazione
Voto Finale
Contenuto del corso
mostra
Programma del corso
mostra
Docenza
Lingua Insegnamento
English
Contenuto del corso
The development of tourism from the origins to the present day. Tourism phenomena will be analysed both from the point of view of the traveller and from the point of view of the host community. Emphasis will be placed on infrastrucures and on the related public policies.
Libri di testo consigliati (Cerca nel catalogo della biblioteca)
STUDENTS ATTENDING THE LECTURES:
Texts and other materials suggested during the course and/or uploaded on Moodle
STUDENTS NOT ATTENDING THE LECTURES:
Europe at the seaside. The economic history of mass tourism in the Mediterranean, ed. by L. Segreto-C. Manera-M. Pohl, New York-Oxford, 2009
E. Zuelow, A History of Modern Tourism, London-New York, 2016
A. Maczak, An Expensive Leisure: Travelling in Europe in the Sixteenth and Seventeenth Centuries, in Il tempo libero. Economia e società. Secc. XIII-XVIII, Proceedings of the Conference of the Instituto Datini (Prato, 18-23 April 1994), ed. by S. Cavaciocchi, Florence, 1995, pp. 765-787
D. Marson, From Mass Tourism to Niche Tourism, in Research Themes for Tourism, ed. By P. Robinson-S. Heitmann-P.U.C. Dieke, Wallingford, 2011, pp. 1-15
J. Towner, The Grand Tour: a key phase in the history of tourism, in "Annals of Tourism Research", 12 (1985), pp. 297-333
Texts and other materials suggested during the course and/or uploaded on Moodle
STUDENTS NOT ATTENDING THE LECTURES:
Europe at the seaside. The economic history of mass tourism in the Mediterranean, ed. by L. Segreto-C. Manera-M. Pohl, New York-Oxford, 2009
E. Zuelow, A History of Modern Tourism, London-New York, 2016
A. Maczak, An Expensive Leisure: Travelling in Europe in the Sixteenth and Seventeenth Centuries, in Il tempo libero. Economia e società. Secc. XIII-XVIII, Proceedings of the Conference of the Instituto Datini (Prato, 18-23 April 1994), ed. by S. Cavaciocchi, Florence, 1995, pp. 765-787
D. Marson, From Mass Tourism to Niche Tourism, in Research Themes for Tourism, ed. By P. Robinson-S. Heitmann-P.U.C. Dieke, Wallingford, 2011, pp. 1-15
J. Towner, The Grand Tour: a key phase in the history of tourism, in "Annals of Tourism Research", 12 (1985), pp. 297-333
Obiettivi Formativi
KNOWLEDGE: The development of tourism-related phenomena from the Antiquity to the present day
SKILLS: Capability to carry out a critical analysis of the development of economic phenomena in the long run
SKILLS: Capability to carry out a critical analysis of the development of economic phenomena in the long run
Prerequisiti
None
Metodi Didattici
Lectures and discussion of students' presentations
Modalità di verifica apprendimento
Written exam:
- two (open) questions
- 80 minutes
The maximum grade for each answer is 15
- two (open) questions
- 80 minutes
The maximum grade for each answer is 15
Programma del corso
Introduction the economic phenomena and their development through time. Travel, travellers and the expanding world. Economic history of tourism as a new discipline. Proto-tourism. Hospitality and accommodation. Thermalism from the Antiquity to the Modern Age. The Grand Tour. Modern tourism. Destinations and tourism infrastructures. Mass tourism.
Tourism in the last decades.
Tourism in the last decades.